Red Velvet Cake Frosting



	Red Velvet Cake Frosting Print this Recipe for Red Velvet Cake Frosting 1 stick butter 1-8 ounce package cream cheese 1 teaspoon vanilla 1 pound confectioner's sugar (10X preferably) 1 cup chopped pecans Cream the butter and the cream cheese together; add the vanilla and the confectioner's sugar. Mix well. Add the nuts and spread on the cooled cake. Return to Frosting Recipes and Icing Recipes and leave Red Velvet Cake Frosting Return to cakerecipes-r-us.com Home Page and leave Red Velvet Cake Frosting	[?] Subscribe To This Site cakerecipes-r-us.com is continually updated with new recipes and articles. Check back often to see what's new or, use the "Subscribe To This Site" box to receive updates as soon as they are published.
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